Alcapurrias Recipe (Puerto Rican Fritters) by Made With Sazon
Experience the flavors of Puerto Rico with these crispy Alcapurrias, filled with picadillo and fried to perfection. Perfect for appetizers or special occasions!
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Cooking tools:
- Blender
- Saucepan
- Glass bottle
- Candy mold
- Plastic wrap
- Wax paper
- Parchment paper
- Skillet
- Deep fryer
- Slotted spoon
- Paper towel
- Mixing bowl
- Cutting board
- Chef's knife
- Spoon
- Measuring cup
- Plate
- Kitchen scale
- Stove
Ingredients
- 6 whole Green Banana
- 1 lb Yautía (Tannier)
- 1 Tbsp Puerto Rican Sofrito ( click for recipe )
- 1 Tbsp Chicken Boullion - Better Than Boullion
- 4 Tbsp Annatto oil
- 1 tsp Adobo - Healthy Rican
- 1 tsp Sazón - Healthy Rican
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 1 lb Ground Beef
- 1/4 cup Puerto Rican Sofrito ( click for recipe )
- 1/4 cup Tomato Sauce
- 1/2 whole Onion
- 1/2 whole Red Bell Pepper
- 2 Tbsp Green Olives
- 1 Tbsp Raisins
- 1/2 tsp Onion Powder
- 1/2 tsp Garlic Powder
- 1/4 tsp Oregano, Dried
- 1/8 tsp Black Pepper
- 1 1/4 quarts Canola Oil
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