The perfect sweet and sour chicken | Recipe | Kitchen Stories
Take-out quality, right at home, any time you want. The more you make this dish, the more you’ll like it. Just follow our steps here!
Keywords
- Brand Content
- japanese
- weeknight dinner
- one pot
- sweet
- main
- street food
- poultry
- lactose free
- Neff Großgeräte
- seeds
- Asian
- Kluth
- savory
- sour
- fruits
- for four
- frying
- soy eproducts
- vegetables
Ingredients
- 14 oz chicken breasts
- 1 red bell pepper
- 1 yellow bell pepper
- 1 onion
- 2 cloves garlic
- 7 oz pineapples
- 0.75 cup flour
- 1.5 tsp baking powder
- 0.25 cup starch
- 0.5 tsp salt
- 0.66 cup sunflower oil
- 0.66 cup water (cold)
- 2 tbsp brown sugar
- 3 tbsp ketchup
- 1.5 tbsp soy sauce
- 0.25 cup apple cider vinegar
- 1 tbsp sesame seed (for serving)
- scallion (for serving)
- rice (cooked, for serving)
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