BBQ Baked Schnitzel
I can go on and on about this recipe, but for your sake I’ll leave it short. The best dinner idea ever! Read about
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Mixing bowl
- Baking sheet
- Oven
- Parchment paper
- Spatula
Ingredients
- 4 pounds thinly sliced chicken cutlets
- 1 cup Glicks Flour
- 1 teaspoon kosher salt
- 1 teaspoon Pereg Black Pepper
- 1 teaspoon Gefen Garlic Powder
- 3 large eggs, whisked
- 1/2 cup Gefen BBQ Sauce
- 2 teaspoons Lawry’s seasoned salt
- 2 cups bread crumbs – I used Pereg Viennese Style Bread Crumbs
- 2 teaspoons kosher salt
- 1 tablespoon spices of your choice
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