One Skillet Salmon with Lemon Orzo | Flavorful Weeknight Dinner

One Skillet Salmon with Lemon Orzo | Flavorful Weeknight Dinner

tasteofcook.com

Tender salmon fillets paired with creamy lemon orzo and wilted spinach, all cooked in one pan for a delicious, easy dinner ready in under 30 minutes.

View full recipe on tasteofcook.com

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Cooking tools:

  • Nonstick skillet
  • Stove
  • Paper towel
  • Plate
  • Chef's knife
  • Cutting board
  • Grater
  • Spatula
  • Wooden spoon

Ingredients

  • 4 skinless salmon fillets
  • 1 tsp salt, divided
  • 1 tsp black pepper, divided
  • 1 tsp sweet paprika
  • 1 tsp garlic powder
  • 1 tsp dried thyme
  • Freshly ground black pepper, for serving
  • Chili flakes, for serving
  • 1 tbsp olive oil
  • 1 tsp unsalted butter
  • 1 cup dry orzo pasta
  • 3 cups low sodium chicken broth
  • 1 yellow onion, finely chopped
  • 3 garlic cloves, minced
  • 5 ounces baby spinach
  • Juice from ½ lemon
  • ½ cup grated Parmesan

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