Tomato Red Pepper Salad Dressing
www.alternativemedicinedirect.com
Virtually fat-free and low-cal, this tomato red pepper salad dressing adds zesty flavor to leafy greens and fresh mozzarella. Perfectly healthy and keeps well in the fridge.
Ingredients
- 1 small (6 ounce) can of tomato paste
- 1 whole roasted red pepper or pimento from a jar
- 2 tablespoons red wine vinegar
- 2 tablespoons water
- 1 clove garlic, chopped
- 1 teaspoon dried basil
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