Zucchini Enchiladas ? Recipe

Ingredients

• 1 tablespoon olive oil
• 1 large onion, chopped
• salt and black pepper to taste
• 2 cloves garlic, minced
• 1 tsp. ground cumin
• 2 tsp. chili powder
• 3 cup shredded chicken
• 1 1/3 cup red enchilada sauce
• 4 large zucchini, sliced with a mandolin or peeler
• 1 cup shredded Monterey Jack
• 1 cup shredded cheddar
• Sour cream, low-fat (optional)for drizzling
• Fresh cilantro leaves for garnish