Apple Relish with Charred Green Beans -
½ baguette or 4 slices sourdough, torn and toasted, for serving Dijon mustard, for serving Directions In a large bowl, combine together the chopped apples,
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Ingredients
- 4 apples, cored and chopped in ½ inch pieces
- 1 lemon, juiced
- 2 tablespoons apple cider vinegar
- ¼ cup sugar
- ¾ teaspoon kosher salt
- ½ teaspoon ground cumin
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground coriander
- 3 to 4 tablespoons olive oil, divided
- 2 pounds green beans, trimmed and cut in half
- ½ baguette or 4 slices sourdough, torn and toasted, for serving
- Dijon mustard, for serving
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