Yorkshire puddings - FAB
Sunday roast is complete with a glorious Yorkshire pud!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.fabflour.co.uk.
Ingredients
- 200g plain flour
- 150ml milk
- 150ml water
- 3 eggs
- a pinch of salt & a little fat from the meat or tablespoon of oil
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