Easy & Savory Sautéed Mussels
Discover my easy sautéed mussels recipe with garlic and herb butter. Perfect for dinner parties or a cozy evening with friends. Let's dive in!
Ingredients
- 2 pounds fresh mussels, cleaned and debearded
- 4 tablespoons unsalted butter
- 3 cloves garlic, minced
- ½ cup dry white wine
- Juice of 1 lemon
- 1 teaspoon red pepper flakes (optional)
- Salt and black pepper to taste
- ¼ cup fresh parsley, chopped
- 2 tablespoons olive oil
More Like This
Mussels in garlic butter sauce | Good Food
bbcgoodfood.com
Mussels with Tomatoes & Garlic
hewinesshedines.com
Sauteed Mussels with Garlic – Sarah Wragge Wellness
sarahwragge.com
Grilled Mussels | America's Test Kitchen
americastestkitchen.com
Grilled Mussels with Garlic, Butter & Lemon - Dinner With Julie
dinnerwithjulie.com
Discover the Secret Sauce for Perfect Mussels – Flavorful & Nutritious
globalseafoods.com
How to Cook Mussels | Mussels Recipe with Garlic and Chili
cookingnook.com
My Go-To Sautéed Shrimp & Mussels in Tomato Sauce
seafood-portal.com