Veganised Irresistable Spaghetti Carbonara Recipe
Ever felt you're missing out on some of your favourites since you've gone vegan? Try this veganised spaghetti carbonara on for size and get back to me ;).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganisingit.com.
Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Wooden spoon
- Stove
Ingredients
- 50 Grams Vegan Butter
- 250 Ml Vegan Single Cream
- 1 Tsp Rosemary
- 1 Tsp Oregano
- 1 Tsp Basil
- 1 Tbsp Garlic Powder
- 100 Grams Vegan Bacon Bits (Vivera Veggie Bacon Bits)
- 100 Grams Oyster Mushrooms
- 1/2 Whole Red Onion
- 200 Grams Dried Spaghetti (I used GF Tesco Spaghetti)
- 50 Grams Vegan Cheese (Optional)
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