Sablefish Pasta Recipes: Gourmet Seafood Pasta Made Easy

Ingredients

• 2 sablefish fillets
• 12 oz fettuccine
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 2 garlic cloves, minced
• 2 tbsp olive oil
• Salt and pepper to taste
• 10 oz spaghetti
• 3 tbsp olive oil
• Juice and zest of 1 lemon
• 3 garlic cloves, thinly sliced
• Red pepper flakes (optional)
• 8 oz smoked sablefish
• 10 oz linguine
• 2 egg yolks
• 1/2 cup grated Pecorino Romano cheese
• 1/4 cup heavy cream