Super Scary Bloody Mary - Recipes - Hasty Bake Charcoal Grills

Ingredients

• 3/4 lb. thick-cut applewood smoked bacon
• 1/2 lb. beef tenderloin, cubed
• 3 bell peppers, sliced (preferably multi-color)
• Pickled okra, one for each skewer
• Skewers, for grilling
• 1/2 cup vodka
• 1 cup Bloody Mary mix
• 1 T Worcestershire sauce
• 5 1/2 cups Bloody Mary mix
• 2 T Worcestershire sauce
• 1 T olive juice
• 1 T fresh squeezed lemon juice
• 2 tsp creole mustard
• A few drops of Frank’s hot sauce
• 1 1/4 cup vodka
• 1/2 cup coarse salt
• 1/2 tsp cayenne pepper
• 1/2 chili powder
• A few slices of lemon
• A few olives
• 1 lime