Chicken Confit with Blackberry Sauce | Ferrari-Carano
No need to wait for blackberry-picking season to make this unique Chicken Confit. Pair this dish with your favorite Ferrari-Carano Pinot Noir.
Ingredients
- 2 chicken leg quarters
- 1/2 cup lard, chicken fat, duck fat or butter
- 4 cloves garlic
- 2 cloves
- 1 sprig thyme
- 1 sprig rosemary
- 2 cups blackberries
- 2 cups rice wine vinegar
- 1 cup of red wine, like Pinot Noir
- Salt and pepper to taste
More Like This
Blackberry Chipotle Chicken | Dinner Tonight
dinnertonight.tamu.edu
Blackberry Chicken Recipe: How to Make It
tasteofhome.com
Blackberry Glazed Chicken – Fustini's Oils & Vinegars
fustinis.com
Blackberry Chicken - Diet.com
diet.com
Blackberry Chicken | Speaking of Women’s Health
speakingofwomenshealth.com
Cranberry Camembert Chicken Filo - Bake with Amy
bakewithamy.com
Confit Chicken Legs
biubiu.ge
Blackberry Beef Chili - California Giant Berry Farms
calgiant.com