Bernardin Home Canning: Because You Can: Peach Fondue

Bernardin Home Canning: Because You Can: Peach Fondue

www.bernardin.ca

Indulge in the rich, chocolatey delight of Peach Fondue—perfect for topping ice cream or crêpes, with a hint of chocolate liqueur. Classy and deliciously different from traditional fondue.

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Ingredients

  • 4 cups (1000 ml) finely chopped or crushed peaches, about 3 lb (1.5 kg)
  • 5 -1/2 cups (1375 ml) granulated sugar
  • 4 tbsp lemon juice
  • 1 pouch (85 ml) BERNARDIN® Liquid Pectin
  • 1/3 cup (75 ml) chocolate liqueur

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