Bernardin Home Canning: Because You Can: Peach Almond Freezer Conserve – Freezer Jam Pectin

Ingredients

• 1 -1/2 cups (375 ml) granulated sugar or SPLENDA® No Calorie Sweetener
• 1 pouch (45 g) BERNARDIN® Freezer Jam Pectin
• 3 1/2 cups (875 ml) prepared peaches, about 2.7 lb (1.2 kg)
• 1 tbsp (15 ml) lemon juice
• 4 tbsp (60 ml) chopped maraschino cherries
• 3 tbsp (45 ml) slivered almonds, toasted
• 1/4 tsp (1 ml) almond extract