Zucchini, spinach & lemon pasta – Food & Home Magazine
Zucchini, spinach & lemon pasta. Farfalle tossed in a tasty mix of zucchini, cream, spinach, chives and lemon zest. A must try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 375 g farfalle pasta
- 6 medium green zucchini
- 30 g butter
- 1 tablespoon olive oil
- 2 cloves garlic, crushed
- ¼ cup dry white wine
- 80 ml vegetable stock
- ½ cup pouring cream
- 2 teaspoons finely grated lemon rind
- 75 g baby spinach leaves
- ½ cup coarsely chopped fresh chives
- ¼ cup flaked parmesan
More Like This
Zucchini, spinach & lemon pasta | SA Garden and Home
gardenandhome.co.za
Creamy farfalle with zucchini | Women's Weekly Food
womensweeklyfood.com.au
Pasta with zucchini and lemon garlic sauce | Recipe Cart | Recipe Cart
getrecipecart.com
Pasta with Zucchini and Lemon | ekilu recipe
ekilu.com
Farfalle with saffron, spring onion and zucchini – Food & Home Magazine
foodandhome.co.za
Lemon Zucchini Pasta
cookedandloved.com
Lemon and olive pasta with fish Recipe | New Idea
newidea.com.au
Creamy Farfalle Pasta: Sausage & Spinach Delight!
cookingwithkendra.net