Ultimate Veggie Flatbreads

Ingredients

• 1 1/2 cups warm water (110-115°F)
• 1 teaspoon granulated sugar
• 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
• 1 tablespoon olive oil
• 1 teaspoon table salt
• 3 cups all-purpose flour
• 3 tablespoons garlic olive oil
• 1 teaspoon dried oregano (divided)
• 1 teaspoon dried basil (divided)
• 1 cup Mozzarella cheese
• 1/2 cup Parmesan cheese
• 1 medium tomato (thinly sliced)
• 1/2 cup mushrooms (clean and thinly sliced)
• 1 small green pepper (thinly sliced)