Zesty Veggie Flatbread | Dinner Tonight
Try our zesty veggie flatbread, loaded with vibrant vegetables! Perfect for a quick lunch or dinner, it’s a great way to enjoy your greens.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.
Ingredients
- 2 servings Homemade Pesto
- 1/4 cup roasted red peppers
- 1/2 cup cherry tomatoes (halved)
- 1/4 cup red onion (chopped)
- 1/2 cup Asparagus spears (sliced on bias (about 4 spears))
- 1/2 cup carrots (sliced in rounds)
- 1/4 cup mozzarella cheese (shredded, low sodium)
- 1 flatbread
- 2 Tablespoons fresh basil (for garnish)
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