Tender Slow Cooker Korean BBQ Chicken with Savory Asian Flavors

Tender Slow Cooker Korean BBQ Chicken with Savory Asian Flavors

recipesbylena.com

Tender chicken infused with soy, ginger, and sweet chili sauce, slow-cooked to perfection and garnished with fresh vegetables for a delicious Asian meal.

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Cooking tools:

  • Slow cooker
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Fork
  • Ladle
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Stove
  • Microwave
  • Refrigerator
  • Freezer
  • Airtight container

Ingredients

  • 2 lbs boneless skinless chicken breasts
  • 1/2 cup chicken broth
  • 6 cloves garlic, crushed
  • 1/2 Tbsp chopped ginger
  • 1/4 cup chopped green onions
  • Pinch of salt and pepper
  • 1/4 cup Tamari soy sauce
  • 1/4 cup sweet chili sauce
  • 2 Tbsp hoisin
  • 1 Tbsp light brown sugar
  • 1 Tbsp honey
  • 1 Tbsp rice wine vinegar
  • 1 Tbsp sesame oil
  • 1/2 Tbsp minced ginger
  • 1 tsp turmeric
  • 1/2 tsp coarse black pepper
  • 1/2 tsp red pepper flakes
  • 1 Tbsp cornstarch + 1 tbsp water (slurry)
  • Sesame seeds
  • Baby carrots, thinly sliced
  • Shallots, thinly sliced
  • Green onions

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