Easy Stuffed Pepper Casserole Recipe (One-Pot Weeknight Dinner)

Name: Easy Stuffed Pepper Casserole Recipe (One-Pot Weeknight Dinner)
Total time: 30 min
Ingredients: 1 tablespoon olive oil; 1 medium onion (chopped); 2 bell peppers (use any color – green, yellow, red, orange); 1 jalapeno pepper (chopped (optional, for spicy)); 5 cloves garlic (chopped); 1 pound ground beef (450g - you can also use ground turkey, chicken, pork, sausage, tofu, or other similar); 14 1/2 ounces fire roasted tomatoes ((or use diced tomatoes or tomato sauce)); 2 tablespoons Worcestershire sauce; 1 tablespoon paprika; 1 teaspoon dried oregano; 1 teaspoon dried basil; Salt; pepper; 1 cup cooked rice (white, brown, or wild rice); 1 cup shredded cheese (cheddar, mozzarella, or a blend – I LOVE pepperjack for myself); For Garnish. Fresh chopped parsley, red pepper flakes

www.chilipeppermadness.com

One-pot stuffed pepper casserole with ground beef, bell peppers, rice and melty cheese. Classic stuffed pepper flavor with less work. Easy, family-friendly!

View full recipe on www.chilipeppermadness.com

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Ingredients

1 tablespoon olive oil
1 medium onion (chopped)
2 bell peppers (use any color – green, yellow, red, orange)
1 jalapeno pepper (chopped (optional, for spicy))
5 cloves garlic (chopped)
1 pound ground beef (450g - you can also use ground turkey, chicken, pork, sausage, tofu, or other similar)
14 1/2 ounces fire roasted tomatoes ((or use diced tomatoes or tomato sauce))
2 tablespoons Worcestershire sauce
1 tablespoon paprika
1 teaspoon dried oregano
1 teaspoon dried basil
Salt
pepper
1 cup cooked rice (white, brown, or wild rice)
1 cup shredded cheese (cheddar, mozzarella, or a blend – I LOVE pepperjack for myself)
For Garnish. Fresh chopped parsley, red pepper flakes