Spaghetti Alla Carbonara
A fast and easy dish made with just a few ingredients in under 20 minutes. This dish combines spaghetti, Parmesan cheese and pancetta in a creamy egg sauce.
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Ingredients
- 1 lb. Anna Spaghetti
- 2 tbsp. extra virgin olive oil
- 4 oz. bacon or pancetta, cubed or sliced into small strips
- 4 tsp. minced garlic
- 1/2 small white onion, chopped
- 2 eggs, beaten
- 1 cup Parmesan cheese, grated
- sea salt, to taste
- ground black pepper, to taste
- 1/4 cup fresh parsley, chopped
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