How to make Vietnamese Stir-fried Mixed Vegetables Recipe
Vietnamese Stir-Fried Mixed Vegetables is a vibrant and healthy dish that showcases the freshness and flavors of various vegetables. This quick and easy stir-fry combines a colorful medley of...
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- How to cook Vietnamese Stir-fried Mixed Vegetables Recipe
- Ingredients of Vietnamese Stir-fried Mixed Vegetables Recipe
- Instructions for Vietnamese Stir-fried Mixed Vegetables Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 2/3 tablespoon Vegetable Oil
- 1 clove Cloves Garlic, Minced
- 1/3 teaspoon Grated Ginger
- 1/3 Red Bell Pepper, Sliced
- 1/3 Yellow Bell Pepper, Sliced
- 1/3 Carrot, Julienned
- 1/3 cup Broccoli Florets
- 1/3 cup Snow Peas
- 2/3 tablespoon Soy Sauce
- 1/3 tablespoon Oyster Sauce
- 1/3 teaspoon Cornstarch
- as per your need Chopped Cilantro Or Green Onions For Garnish
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