Pecan-Stuffed Mushrooms Recipe
Baked cremini or baby bella mushrooms stuffed with a butter pecan and garlic stuffing, oh yum. The recipe calls for fresh oregano and not having any
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Ingredients
- 24 cremini mushrooms or 24 baby portabella mushrooms, stems approximately 1 1/2 to 2 inch wide
- 3 tablespoons unsalted butter
- 1 large garlic clove, minced
- 1 1/2 teaspoons fresh oregano or 1 1/2 teaspoons fresh sage, finely chopped
- 1 cup pecans, finely chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup heavy cream
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