Baklava with Walnuts and Icing Chocolate - Evoiki Zimi
Indulge in Baklava with Walnuts and Icing Chocolate from Evoiki Zimi—layers of fillo pastry, walnuts, and rich chocolate perfection.
Ingredients
- 2 packages crust fillo pastry ZIMI PSACHNON
- 150 g hot melted butter
- 5 cups finely crushed walnuts
- 2 tbsp brown sugar
- 1 cup breadcrumbs
- 1 cup grated chocolate couverture 52% cocoa (rub it at the coarse side of the grater)
- 1 tsp cinnamon powder
- 1 tsp grated nutmeg
- 800 g sugar
- 1 liter water
- 50 g glucose
- 1 cinnamon stick
- 300 g chocolate couverture
- 250 g fresh cream
- 30 g glucose
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