Recipe: Lamb Pastitso Baked Greek Pasta

Ingredients

• 2 pkgs. Fossil Farms Lamb Ground Meat, 1 lb.
• 2 tbsp. olive oil
• 1 large onion, diced
• 2 tsp. kosher salt,
• 6 cloves garlic, rough chopped
• ½ cup red wine
• 3 tsp. ground cinnamon
• 2 tsp. ground cumin
• 2 tsp. dried oregano
• 1 tsp. pepper 1-15 oz can crushed tomatoes
• 1 tbsp. tomato paste
• 3 tbsp. olive oil or butter
• ¼ cup all-purpose flour
• 2 ½ cups whole milk
• ½ tsp. ground nutmeg
• ¾ tsp. kosher salt
• ¼ tsp. white pepper
• ½ cup grated Parmesan, or Kasseri cheese
• ½ cup plain greek yogurt
• 2 extra large eggs, beaten
• ¾ pound penne pasta Parmesan for sprinkling
• 1 tbsp. fresh thyme leaves