Apricot Almond Biscotti Recipe
Crunchy biscotti infused with the sweet tang of apricots and the nutty richness of almonds. Perfect for dipping into your favorite coffee or tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Cooling rack
- Bread knife
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups All-purpose flour
- 3/4 cup Granulated sugar
- 1 teaspoon Baking powder
- 1/4 teaspoon Salt
- 3 large Eggs
- 1 teaspoon Vanilla extract
- 3/4 cup Dried apricots, chopped
- 3/4 cup Almonds, sliced
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