Hot Smoked Salmon on Cedar Planks | Everdure by Heston Blumenthal – Everdure Outdoor Appliances

Name: Hot Smoked Salmon on Cedar Planks | Everdure by Heston Blumenthal – Everdure Outdoor Appliances
Total time: 45 min
Ingredients: 1 tsp coriander seeds; 1 tsp cumin seeds; 2 small red chillies, seeds removed and finely chopped; handful fresh coriander leaves; 4 Tbsp. fresh ginger, peeled and grated; ½ tsp ground turmeric; 1 tsp ground cinnamon; 1 tsp sweet paprika; ½ tsp saffron threads; 120g olive oil; 1 Tbsp. lime juice; 1 Tbsp. light soy; 1 Tbsp. extra virgin olive oil; 1 Tbsp. fresh ginger, peeled and grated; ½ tsp chilli paste; 1 tsp sesame seed oil; 400g salmon fillets (skinless and deboned); reserved Asian paste; ½ Tbsp. sesame oil; 1 cedar plank; 4 fresh kaffir lime leaves, torn; Mountain Ash wood chips, as needed

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