Cinnamon Twirl Roly-Poly - Master recipes
Preheat oven to 375°. Line bottom and sides of a greased 15x10x1-in. baking pan with parchment; grease parchment. Beat eggs on high speed until thick and pale, about 5 minutes. Gradually beat in...
Ingredients
- 3 large eggs, room temperature -
- 3/4 cup sugar -
- 1/3 cup water -
- 1 teaspoon vanilla extract -
- 1 cup all-purpose flour -
- 1-1/2 teaspoons baking powder -
- Dash salt -
- 6 tablespoons butter, softened -
- 1/2 cup packed brown sugar -
- 2 teaspoons ground cinnamon -
- Filling: -
- 4 ounces cream cheese, softened -
- 1/4 cup butter, softened -
- 1 cup confectioners' sugar -
- 1/2 teaspoon ground cinnamon -
- 1 to 2 teaspoons half-and-half cream or 2% milk -
- 1/4 cup finely chopped walnuts, optional -
- Glaze: -
- 1/4 cup butter -
- 1-1/2 cups confectioners' sugar -
- 2 to 3 tablespoons half-and-half cream or 2% milk -
- 1/4 cup chopped walnuts, optional -
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