Egyptian Beans (Fool Medames)
An Egyptian bean dish with fava beans and lentils, seasoned with cumin.
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Cooking tools:
- Saucepan
- Stove
- Serving bowl
- Chef's knife
- Cutting board
Ingredients
- 0 salt
- 1/2 teaspoon cumin
- 0 water
- 3 tablespoons lemon juice
- 0 black pepper
- 1/4 cup olive oil
- 1/2 cup lentils
- 1 pound fava beans
- 1/2 cup green onions
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