Cantaloupe bread

Ingredients

• 1 cup sugar
• 1/2 of a large cantaloupe, pureed in blender and drained to make 1 cup cantaloupe)
• 1/3 cup vegetable oil
• 1 teaspoon vanilla
• 2 eggs
• 1-1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/4 teaspoon ground cloves
• 1/2 cup coarsely chopped walnuts or pecans