Mini Easter Cupcakes | Bon pour toi : Bon pour toi
Click on the best recipe for vanilla Easter mini cupcakes! These homemade little cupcakes are just too good!
Ingredients
- Vanilla Mini Cupcakes
- All-purpose flour, ⅔ cup (85 g) (160 mL (85 g) )
- Baking powder, ½ teaspoon (2,5 mL)
- Baking soda, ½ teaspoon (2,5 mL)
- Salt, ¼ teaspoon (1,25 mL)
- Sugar, ½ cup (125 mL)
- Milk, ⅓ cup (80 mL)
- Vegetable oil, ¼ cup (60 mL)
- Egg, 1 large (1 large )
- Vanilla extract, 1 teaspoon (5 mL)
- Vinegar, ½ teaspoon (2,5 mL)
- Colored Vanilla Frosting
- Unsalted butter, softened, ½ cup (125 g)
- Powdered sugar, 2 cups (500 mL)
- Milk, 1 tablespoon (15 mL)
- Gel food coloring (pink, blue, and yellow), To taste ( To taste)
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