Roasted Turkey with Cranberry Fruit Dressing Recipe - National Turkey Federation
NTF's extensive recipe archive is the best place to explore many different ways you can serve up the perfect protein, turkey!
Ingredients
- 14-16 lb WHOLE TURKEY, fresh or frozen (thawed)
- As needed salt and freshly ground black pepper
- 2 tbsp unsalted butter
- 2 Medium onions, chopped
- 16 oz jellied cranberry sauce
- 1/3 c light brown sugar
- 3 c herb-seasoned stuffing mix
- 2 c mixed dried fruit, chopped
- 1 c celery, chopped
- 2/3 c onion, chopped
- 1 c whole cranberry sauce
- 1/2 tsp ground sage
- 1/2 tsp thyme
- 1-1/2 c TURKEY BROTH or reduced-sodium chicken bouillon
- Vegetable cooking spray
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