Kimchi Miso Dumpling Soup | Super Hearty 25 Min. Recipe

Kimchi Miso Dumpling Soup | Super Hearty 25 Min. Recipe

veganbell.com

Enjoy the rich and savory taste of this Vegan Kimchi Miso Dumpling Soup recipe. Ready in just 25 minutes with simple, everyday ingredients.

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Ingredients

  • 250 gm. / 8.8 oz. Kimchi
  • 1.5 cups Textured Vegetable Protein, TVP
  • 5 cloves Garlic
  • 1-inch piece Ginger
  • Salt
  • Pepper
  • 2 tablespoons Soy Sauce
  • 2 tablespoons Toasted Sesame Oil
  • 1 tablespoon Gochujang
  • 1/2 cup chopped Green Onions
  • 10 pieces Gyoza Skin
  • 3 tablespoons Miso Paste
  • 1/4 cup more chopped Green Onions
  • 1 tablespoon Chili Oil

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