how to cook chicken breast Caesar salad - Farmison & Co

Ingredients

• for the chicken
• 2 chicken breast fillets seasoned with salt
• Handful flour for coating
• 1 free range egg beaten
• Handful panko breadcrumbs for coating
• 1 tbsp.Fresh grated parmesan plus extra to serve
• 1 head romaine lettuce cut lengthways in half
• 6 anchovies cut into slivers
• for the dressing
• 1 free range egg yolk
• juice of ½ lemon
• a clove of garlic
• 6 salted anchovies
• 100 ml whipping cream
• fresh grated Parmesan
• salt and pepper to taste.