Recipe: Frozen lemonade pie
Recipe: Frozen lemonade pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heraldguide.com.
Ingredients
- 1 can (12 fluid ounces) Nestlé Carnation Evaporated Milk
- 1 package (3 ounces) lemon-flavored gelatin
- 2 tablespoons grated lemon peel
- 1/2 cup (3 to 4 lemons) fresh lemon juice
- 1 container (8 ounces) frozen whipped topping, thawed, divided
- 1 prepared 10-inch graham cracker crumb crust
- 2 candied lemon half slices, cut into 8 wedges (optional)
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