Lemon Chicken and Orzo Soup
We use fresh lemon juice, chives, and sprigs of thyme to create this bright dish from leftover chicken.
Keywords
- Main Courses
- Chicken
- Weeknight
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Saucepan
- Stove
- Measuring spoon
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 2 tablespoons unsalted butter
- 1 small onion, chopped fine
- 8 cups chicken broth
- 2 sprigs fresh thyme
- Salt
- pepper
- 1 cup orzo
- 6 large egg yolks
- 6 tablespoons lemon juice (2 lemons)
- 2 cups shredded rotisserie chicken
- 2 tablespoons chopped fresh chives
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