Braised Minced Pork with Oyster Sauce on Rice | Recipes | Lee Kum Kee Home | HONG KONG
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- Minced pork 400 g [belly part]
- Shallots 5 cloves [finely chopped]
- Garlic 5 cloves [finely chopped]
- Cooked rice 4 bowls [for serving]
- Lee Kum Kee Premium Oyster Sauce 3 1/2 tbsp
- Five-spice powder 1/4 tsp
- Lee Kum Kee White Peppercorn Powder a little
- Water 500 ml
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