Turkey Pasta Casserole
By using turkey sausage and whole wheat pasta, this casserole is not only delicious, but also healthy. A great dish for any gathering with family and friends.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.minnesotaturkey.com.
Ingredients
- 1 pound turkey sausage
- 1 tablespoon olive oil
- 1 medium onion, diced
- 1 green bell pepper, diced
- 7 large garlic cloves, chopped
- 1 Tablespoon Italian seasoning
- 3/4 teaspoon crushed red pepper flakes
- 1-28 ounces can crushed tomatoes
- 1 teaspoon coarse salt
- 1/2 teaspoon black pepper
- 1/2 cup heavy cream
- 1 pound whole wheat penne pasta (cooked according to package directions)
- 4 ounces Havarti cheese, cut into 1/4 inch cubes
- 2 ounces cheddar cheese, cut into 1/4 inch cubes
- 1/2 cup shredded parmesan
- 1/2 cup shredded cheddar
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