Lamb samosas- Catering Size | Your Nutrition Support

Lamb samosas- Catering Size | Your Nutrition Support

www.yournutritionsupport.co.uk

Lightly floured dough pockets stuffed with spicy lamb and fried to golden perfection—perfect for a flavorful snack or meal!

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Ingredients

  • Vegetable oil for deep fat fryer (amount as per manufacturers instructions)
  • 100g Plain flour
  • 225g Pro-cal powder
  • 1/2 tsp Salt
  • 60g Butter - salted
  • 4 tbsp (50ml) Water
  • 1 Onion, small, finely chopped
  • 2 Garlic cloves, finely chopped
  • 2 Green chillies, finely chopped
  • 1 tbsp Fresh root ginger, finely chopped
  • 1 tsp Ground turmeric
  • 1/2 tsp Chilli powder
  • 350g Minced lamb
  • 1 tsp Salt
  • 2 tsp Garam masala
  • 1.5 tsp Fresh lemon juice

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