Christmas Mess by Mark Hix | Flint and Flame
Ingredients (Serves 8) 40-50 fresh or vacuum packed chestnuts 2tbsp icing sugar 500ml double cream 80g caster sugar 150-200g meringue For the cranberry sauce 200g fresh cranberries 90g sugar 1 small...
Ingredients
- 40-50 fresh or vacuum packed chestnuts
- 2tbsp icing sugar
- 500ml double cream
- 80g caster sugar
- 150-200g meringue
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