Mexican Street Corn Salad - Kosher.com

Ingredients

• 4 ears corn on the cob or 3 cups canned corn, such as Gefen
• 2 tablespoons oil
• 2 ounces Ta’amti Feta Cheese, crumbled
• 1/4 cup chopped cilantro
• juice of 1 lime (or 1 tablespoon Heaven & Earth Lime Juice)
• 1/4 cup Gefen Mayo
• 1 and 1/2 teaspoons chili powder
• 1 clove garlic, minced or 1 cube Gefen Frozen Garlic
• pinch of salt, to taste