Roast goose recipe
Try our roast goose recipe and other great festive recipes at Red Online.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redonline.co.uk.
Ingredients
- 10 sage leaves or 1 tsp dried sage
- Your chosen stuffing
- Fresh sage leaves, to garnish
- 1 oven-ready fresh or frozen goose 4.5 kg
- Salt and freshly ground black pepper
- 1 onion, roughly chopped
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