Spooky Pumpkin Risotto, risotto recipe,
Transform a standard butternut squash risotto into an army of ghoul faced pumpkin balls or one giant ghoul pumpkin face with our Halloween risotto recipe.
Ingredients
- 1 butternut squash
- A little olive oil for drizzling
- 1 onion
- 2 tbsps olive oil
- 2 cloves garlic
- 180g arborio rice
- 300ml boiling water / hot homemade vegetable stock
- 30g cream cheese / soft goat cheese
- 30g tasty grated cheese / parmesan
- Halloween decorations
- 1 green pepper
- Large handful of pitted black olives
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