Foryoueats: Gallopinto (Nicaraguan Rice and Beans)

Foryoueats: Gallopinto (Nicaraguan Rice and Beans)

foryoueats.com

This Nicaraguan rice and beans recipe, also known as Gallopinto, combines tender beans with flavorful rice and aromatic seasonings. The dish is a staple in Nicaraguan cuisine and is perfect as a...

View Original

Share this recipe:

Ingredients

  • For the beans
  • 1 (16-ounce) bag dried small red or black beans
  • Salt
  • 7 garlic cloves, peeled
  • For the rice
  • 1/4 cup vegetable oil, divided
  • 1 medium yellow onion, finely chopped (about 1 cup), divided
  • 1 1/2 cups long-grain white rice
  • 3 cups water or low-sodium chicken broth
  • 1/2 green bell pepper, cored and seeded

More Like This