Chickpea Pasta and Pesto Sauce Recipe | Type2Diabetes.com
Fresh pesto sauce is quick and simple to make with just a few ingredients. This diabetes-friendly recipe pairs pesto sauce with chickpea pasta!
Ingredients
- 8 oz chickpea rotini pasta
- 1 ½ cups fresh basil leaves
- 2 tbsp pine nuts
- 1 tbsp fresh lemon juice
- 1 tbsp nutritional yeast (can substitute with Parmesan cheese)
- ¼ tsp salt
- 1 ½ tbsp olive oil
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