Coconut Red Lentil Curry - Color My Food
Red lentils are made from whole yellow lentils that are peeled and split in half, exposing the red color under their outer seed coat which makes them cook quick
Ingredients
- 1 medium onion (finely chopped)
- 1 carrot (chopped)
- 1 tablespoon finely chopped peeled fresh ginger
- 4 garlic cloves (finely chopped)
- 2 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 1/2 teaspoon turmeric
- 1 teaspoon salt
- 1 fresh jalapeño or serrano chile (finely chopped)
- 2 cups water
- 1 cups dried red lentils
- 1 can unsweetened coconut milk (14-oz)
- 1 zucchini (cut into bite-size pieces)
- 1 cup cauliflower (cut into bite-size pieces)
- 3/4 cup cilantro (chopped)
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