How to Make Panzanella Salad | US Community Lifetyle

Ingredients

• 5 ounces French bread (about half of a large loaf)
• 2 teaspoons Dijon mustard
• Juice from 1 lemon
• 1 garlic clove, minced
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup of olive oil, plus 1 tablespoon
• 1 orange bell pepper, stem and seeds removed and cut into bite-sized pieces
• 1 yellow summer squash cut into bite-sized pieces
• 1/2 red onion, peeled and sliced into wedges
• 1 cucumber, seeded and sliced
• 1 large tomato, sliced into bite-sized wedges
• 3–4 basil leaves, chopped