Chocolate & Cardamom Mousse - Stir it up Magazine
Heat the milk so it is luke warm, whisk in the cardamom powder and sugar together 3 Step 3 Pour in the melted chocolate 4 Step 4 Pour all of this into the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.
Ingredients
- g Dark chocolate (high cocoa %)
- g Cardamom powder
- g Kerrymaid Double
- g Caster sugar
- g Whole milk
- g Kerrymaid Premium Baking
- g Plain flour
- g Golden syrup
- g Sugar
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