Cajun-Style Collards | PETA

Ingredients

• 1 1/2 lbs. collard greens
• 1 Tbsp. olive oil
• 1 small yellow onion, minced
• 1 celery rib, minced
• 1/2 large green bell pepper, seeded and minced
• 2 garlic cloves, minced
• 1 14.5-oz. can diced tomatoes, drained
• 1 tsp. dried thyme
• 1/4 tsp. filé powder
• 1/4 tsp. cayenne