Hot Honey Chicken Biscuits | Homemade Southern Comfort - Kitchen Scroll
Make crispy fried chicken with homemade buttermilk biscuits and spicy honey drizzle. Perfect combination of sweet, spicy and savory.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Ingredients
- 1 1/2-2 pounds chicken tenders or sliced chicken breasts.
- 1 1/2 cups all-purpose flour for coating.
- 1 teaspoon kosher salt.
- 1/4 teaspoon black pepper.
- 1/4 teaspoon garlic powder.
- 1/4 teaspoon smoked paprika.
- 1 egg plus 2 tablespoons water.
- Oil for frying.
- 2 cups flour for biscuits.
- 1 tablespoon baking powder.
- 1 teaspoon kosher salt for biscuits.
- 1/4 teaspoon baking soda.
- 1/2 cup cold butter plus 1/4 cup melted.
- 3/4 cup buttermilk.
- 1 cup honey.
- 2 teaspoons red pepper flakes.
- 1 tablespoon apple cider vinegar.
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